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NB Knives

Handcrafted D2 Steel Hawkbill Knife with Hardwood Handle

Handcrafted D2 Steel Hawkbill Knife with Hardwood Handle

Regular price $90.00 USD
Regular price Sale price $90.00 USD
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Description

Built with a full-tang construction and D2 steel blade, this compact handmade knife combines a solid blade design with a natural Hardwood handle. Its 3-inch blade and 6-inch overall length give it a compact profile, while the Hardwood scales add a traditional natural finish.

The blade is made from D2 steel and specified at 55–58 HRC. The full-tang construction extends the blade material through the handle, providing a distinctive construction style. Natural Hardwood can vary in grain and tone, so each handle may have its own individual appearance.

For maintenance, apply a light coat of oil to the blade after use and keep the blade clean and dry during storage.

Specifications

  • Overall Length: 6 inches
  • Blade Length: 3 inches
  • Blade Material: D2 Steel
  • Blade Hardness: 55–58 HRC
  • Blade Style: Hawkbill
  • Handle Material: Hardwood
  • Construction: Full Tang
  • Sheath: Leather
  • Blade Care: Apply oil after use

Key Features

  • D2 Steel Blade: Made from D2 steel with a specified hardness of 55–58 HRC.
  • Full Tang Construction: The blade steel extends through the handle for a full-tang build.
  • Natural Hardwood Handle: Hardwood scales provide a classic appearance with natural grain variations.
  • Compact Format: 3-inch blade and 6-inch overall length.
  • Handcrafted Construction: Individually made with attention to the blade and handle details.
  • Blade Maintenance: Oiling after use helps maintain the blade during storage.

Suitable For

  • Everyday utility tasks
  • Outdoor activities
  • Camping gear
  • Handmade knife collections
  • D2 steel knife enthusiasts
  • Collectors of full-tang knives
  • Gifts for outdoor enthusiasts

Its compact dimensions, D2 steel construction, and natural Hardwood handle give this handmade knife a straightforward and distinctive design.

Care Instructions

  • Clean and dry the blade after use.
  • Apply a light coat of oil to the blade after use.
  • Store the knife in a dry location.
  • Keep away from children and use appropriate safety precautions.

Please check your local laws and regulations regarding the purchase, possession, carrying, and use of knives before ordering.

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